Had such a nice day yesterday I just had to mention it here. It was a lovely morning for one thing. Had a bit of condo business to attend to but thankfully, it was brief. Decided to walk to a restaurant that I mentioned quite a while back - La Famiglia - a family run Italian restaurant with wood-fired oven pizza. They also sell honest-to-goodness Italian meats and cheeses and I wanted some good parmesan. Walked all the way up there and discovered it was hotter than I thought it was and also discovered they didn't open until 5:00 p.m. (it was 11:00 a.m.). So no parmesan cheese, but I had already also decided that I'd also walk to Heritage Station to go to the River and Rail Bakery and The Wild Ramp so I did.
Once I got there I checked in at the Bottle and Wedge too to see if he had any of "my" goat cheese with ground up fig in it and he did. Then on to The Wild Ramp where I bought some tomatoes, red raspberries, a couple of very small onions (which is nice because if I get regular sized ones, I don't use them quickly enough), and something else that I'm forgetting. Oh, and I also stopped at The Common Ground, a really neat gift-type shop with locally made things plus "finds" that the owner comes across and puts in the shop. It's one of those "nice to poke around in" stores.
Then finally to the bakery where I figured all my walking had earned me a chocolate croissant which I haven't had in a long time. Also bought two mini baguettes and a loaf of what she calls French bread which is an absolutely wonderful, crunchy-crusted, nicely browned, loaf that is big enough to slice for sandwiches. The crust is sprinkled with poppy seeds and sesame seeds and I love this bread!! In fact, I took a picture of it when I got everything home and decided to start eating. Just wanted to make everyone jealous! :)
And, of course, another nice thing about all this wandering around town was that I had nice visits here and there with various folks I've come to know so I came home feeling like I had visited with friends. The bread and tomato was so good that later in the evening I had the remainder of my glass of wine with two more slices of bread (no butter this time), another tomato, but no egg. And it was just as yummy. Today, I had my standard ham and turkey lunch sandwich on the bread so I'm certainly making good use of it.
So, that's about it really. I'll post the next pictures here cause I forgot to post them when I wrote about my visit with my kids after I took Sophia back home. These were taken in January and Maggie's backyard where January has herbs growing that really made me green with envy. They also have a little pond in their yard with koi or goldfish swimming around but I swear they know when you're there - I'd wait to see some and as soon as I lifted the camera to my face, they disappeared. So a pond picture with no fish.
And now after all that food talk, I think I'll amble on down to our local frozen yogurt shop for a little treat. It's called Tropical Moon and when I was in Virginia and Maryland, I noticed that these privately owned shops are popping up everywhere. I visited two over there and they have a lot of the same flavors because there are just a few companies that supply the "mixes" for the owners to use in making the yogurt in their shops. But of the three I've now visited, only mine has "Cable Car Chocolate" which is my favorite flavor. And, yes, I'll probably weigh 300 pounds one of these days but...
- Mary Lynne
- West Virginia
- I started this blog as a way to write about my retirement travels - the first of which was my solo overseas trip to Italy in 2009. However, as my daughter pointed out, travels can also include trips to the kitchen to try a new recipe, trips to visit family, my almost nightly trips to my neighborhood Starbucks, or a fun day trip with a friend. You're welcome to join me on any of these journeys!
P.S. I've set up separate pages for each of my overseas trips (see tabs above).
I recently added an "Italian Word a Day" thingie which shows up at the bottom of every page. You see the word and can click to hear it pronounced. I've been enjoying it and I think my accent is improving as time goes by.